Smoked sturgeon fillet is a rare gourmet delicacy. It is hand-sliced, with a creamy, melt-in-your-mouth texture, meaty flavour, and a gentle smoky aroma.
A culinary treat, smoked sturgeon is perfect for creating show-stopping appetisers or placed on a bed of leafy greens for a dish to remember. And for the ultimate indulgence, why not try topped with a spoonful of the finest award-winning sturgeon caviar?
Storage recommendation: The frozen smoked sturgeon fillet is dispatched in a special cold pouch with protective ice sheets. Once you receive it, please place it in the fridge, defrost thoroughly for a minimum of 12 hours and use within 7 days.