Our Recipes

A classic recipe, this steak tartare is a celebration of beef. Use the best ingredients like fillet steak to let the flavour of the raw meat shine.

A gluten-free pizza dough recipe without yeast, this delicious base is low in carbs and perfect for the keto diet. Add your toppings & bake in the oven.

Create a steaming pot of slow-cooked lamb stew. The tender diced lamb in a red wine casserole is a delicious comfort food full of flavour and smoky aroma.

Hortobágyi Palacsinta are Hungarian savoury meat pancakes stuffed with a rich paprikash stew filling and covered by an irresistibly creamy sauce.

An easy palacsinta recipe, these are traditional Hungarian crêpe style pancakes. Serve with your favourite fillings for the perfect delicious sweet treat.

A vegetable aubergine stew made with tomatoes, courgettes and peppers, this delicious vegetarian one pot casserole is perfect for a flavourful dinner.

Babgulyás is a traditional Hungarian bean goulash soup. This recipe for a hearty & warming dish is perfect to keep you going through cold winter evenings.

Mont Blanc dessert is the most delicious chestnut cake. The classic French pastry tarts are filled with creamy chestnut purée & topped with whipped cream.

Rakott crumpli is a Hungarian layered potato bake. Our easy recipe of crispy golden potatoes baked in the oven is one of the best comfort food dishes.

This simple double chocolate chip muffin recipe features a rich and nutty treat with an indulgent plum jam filling for an easy-to-make healthy snack.

Our authentic recipe for traditional Hungarian beef goulash, with ingredients and a step-by-step guide, is best for easily making this classic gulyás soup.

Roasted red cabbage wedges cooked in the oven with a honey-mustard balsamic vinaigrette. This simple recipe is a healthy side dish perfect for roast dinner.